Walkers Crisps French Fries Worcester Sauce Snacks, 21g (Case of 32)

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It might be stretching the definition of crisps a little, but if veg can do it, why can’t fruit? A nice alternative to the starch-heavy options in this article. The name says it all. Nothing overly interesting to say about a fairly plain crisp other than they are decent value. Utilising paprika extract and tomato powder instead of prawns for the flavour, these are a nice enough option for those seeking the taste of a 1980s dinner party. The Deli flavours that are vegan friendly are: Mediterranean Balsamic Vinegar, Roasted Garlic & Mediterranean Herbs (Pita Chips), and Anglesey Sea Salt. This will be of concern to some vegans, but more so to people with severe milk allergies. Many vegans, however, will judge Doritos and other products by the ingredients they contain, and on that front, there are some Doritos flavours that qualify as vegan friendly. See below to find out which ones. Crisp Name/Flavour

Both the Lightly Salted and the Sea Salt & Balsamic Vinegar flavoured Veg Chips are fine for vegans. Thoroughly mix together mayonnaise, ketchup, sriracha, and Worcestershire in a small mixing bowl until smooth and creamy.The Chilli Heatwave chip ramps up the spice a little but they are by no means tongue-sizzlingly hot, especially if coupled with a mild salsa. Here are the vegan-friendly flavours in the range: Sun Ripened Sweet Chilli, and Lightly Sea Salted. Walkers fans have plenty to go on based on the above table of vegan-friendly Walkers crisps (assuming the vegans in question are fine with milk products being handled in the same factory). To be on the safe side, and for those who are interested, here are the main Walkers crisps that are not vegan based on the inclusion of animal-derived ingredients. With a worryingly addictive taste-crunch combo, the Original Pringles are a solid addition to any party or vegan barbecue. BBQ Pulled Pork– Alas, these do contain pigs in the form of ‘pork powder’; interestingly, this is the only Walkers ‘core’ flavour that is unsuitable for vegetarians

Hurray! No prawns here, and Skips are vegan friendly (subject to the usual cross-contamination risks). Now the food arm of the John Lewis Partnership, Waitrose & Partners actually began life in 1904 as a small grocery store in Acton, in west London. Opening its first supermarkets in the mid-1950s, Waitrose gained a reputation for high quality produce and one that caters particularly to higher end customers (it even has a royal warrant from the Queen and Prince Charles!). A class above the standard Walkers crisps, these have a premium feel to them, with fancy flavours to match. The table below shows which flavours of Walkers are suitable for vegans and vegetarians, according to the ingredients. Walkers Flavour

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So it stands to reason that these Marmite-flavoured crisps from Walkers are also vegan (cross-contamination risk aside), and also very tasty (if you are a lover, of course!). These are so good we thought they deserved their own entry in the table. Found in 1899 by William Morrison, initially as an egg and butter stall in a market, Morrisons have since become a little more vegan friendly! Another massive supermarket (the fourth largest in the UK), it is not surprising to see they have a solid number of own-brand crisps, but there aren’t as many vegan-friendly options as some of their rivals offer. Crisp Name/Flavour A standard salt and vinegar option that might be preferred by some vegans to Walkers (which, as mentioned, are made in a factory that handles milk). For a basic tortilla chip with good dipping strength and no overpowering flavours, you could do a lot worse than the Lightly Salted Doritos option. Another very nice crisp from the Finest range, and again a decent value alternative to some of the branded options.

Loved by kids (and adults) who can’t resist putting a Hoop on each of their fingers before scoffing them, both the Original and the Salt & Vinegar flavours are vegan friendly. Not big enough or sturdy enough to effectively dip in your lime or mango chutney, these vegan-friendly poppadom-style crisps are a nice enough accompaniment to a tasty vegan curry or dal. lt;p>Potato Granules, Potato Starch, Sunflower Oil, Worcester Sauce Flavour [Flavourings, Salt, Sugar, Acid (Citric Acid), Fructose, Dried Onion, Dried Garlic, Spices, Cocoa Powder, Yeast Extract], Colour (Paprika Extract, Annatto Norbixin), Flavour Enhancer (Monosodium Glutamate)</p> Oven Baked Sour Cream & Chive– Contains various milk products, including cream powder and buttermilk Very similar to Pom Bears, these monkey face-shaped crisps will keep screaming toddlers occupied for at least 30 seconds.If you’re vegan and miss eating Monster Munch, then many supermarkets’ own-brand ‘Monster Claws’ are suitable for vegans. Monster Munch Flavour

Honey Glazed Barbecue Sunbites– Honey doesn’t pop up in crisps too often, but it does here, thus making these non-vegan

A reasonable (cheaper) alternative to Doritos that will suffice for anyone who isn’t a tortilla chip aficionado. The lightly salted version is nice enough, but we prefer the more interesting options mentioned below.