The innovative elevated spout allows for the extra-large 2 litre jug with froth separator, perfect for creating enough juice for the whole family and, if you want to save your fresh juice for later, the seal and store lid means it can be kept in the fridge for up to 3 days. If you only want to make one serving of fresh juice, the additional custom-designed juicing nozzle can be placed over the spout, perfect for mess-free juicing straight into a drinking glass.

However, once hulled, no part of the strawberries were wasted – whereas juicing would have led to discarded pulp. The resulting puree was good for creating a coulis-type strawberry sauce, which worked wonderfully over some Viennetta. The control panel of the Nutri Juicer Plus includes an on/off switch, a clear LCD speed indicator and a speed control dial. All are straightforward to use because every turn of the dial lights up different suggestions for juicing, from soft fruit at setting ‘1’ to hard veg, apple and pineapple at setting ‘5’. Sage are expert at designing kitchen appliances with cleverly integrated functions to take the stress out of cooking. Their range of smart appliances, which includes kettles, toasters, and blenders, through to their ice cream maker and microwaves, has been exactingly considered to give you perfect results every time, all at the push of a button. Whether its prepping, boiling, whisking, whipping, grilling, cooking and baking, thanks to Sage, cooking has never been so easy.Although the latter is more powerful, the Nutri Juicer Plus offers plenty of oomph. It’s fairly expensive, but this juicer proves to be a great machine if you need the puree function. Clean-up wasn’t difficult as such, but the Froojie disc and its insert meant there was more washing-up to do. The transparent bowl, juicer lid, pulp bin, juice disc, the jug and its lid are all dishwasher-safe – top shelf only – while the Froojie insert is not. It isn’t clear whether the Froojie disc can be cleaned in the dishwasher; I chose to err on the side of caution. Disappointingly, the Nutri Juicer Plus doesn’t come with any recipes. While recipes aren’t essential, considering Sage works closely with celebrity chef Heston Blumenthal, it’s a missed opportunity for presenting some creative concoctions.

Juicing at high speeds – such as at setting ‘5’ – is a fine balance between using the plunger to stop ingredients from flying out and avoiding plunging down too hard. When juicing tough veg such as beetroot or parsnips, I instinctively wanted to press the plunger down a bit. However, this meant juice started leaking from the rim of the lid. The Sage Nutri Juicer Plus is definitely a pricey option. If you’re looking for a simple juicer that gets the job done, the Dualit Juice Extractor is almost as good at a more affordable price.

With Sages Cold Spin extraction system in place, there is no temperature increase, which keeps vital nutrients and enzymes intact. The Nutri Juicer Cold Plus can extract around 70% of nutrients from fruit and vegetables with less than 2 degrees of heat transfer. This small temperature increase won’t damage any of the antioxidants or nutrients.

After using the Froojie disc at the recommended setting ‘1’, the instructions suggest turning the speed up to ‘2’ to eject the final bits of fruit puree – this really does work and is helpful for cleaning purposes as well.The two-speed motor allows juicing of a range of produce types, for example, when juicing softer ingredients the lower speed setting would be used to get a better yield from softer produce. When juicing tougher ingredients like apples or carrots, the Nutri Juicer Cold Plus has no problem blitzing through these ingredients in a couple of seconds. As per, Sage offers quality juicing performance that can be seen throughout their entire range. Cold Spin Technology

Using stainless steel materials and an Italian made mesh filter, the nutritional qualities in your juice can stay intact for longer, which means you can batch juice and store in the fridge for a couple of days. Practical Design Features Enjoy nutritious juicing anytime. Our high performance fast juicer machine models are designed to extract large amounts of nutrient rich juice faster than a cold press juicer. While the extra wide feed chute helps shorten preparation time, the Cold Spin Technology ensures an insignificant temperature increase during the juicing process and the Noise Reduction Technology reduces mechanical noise in the kitchen. Made from brushed stainless steel, this sleek space-saving machine is cleverly designed with the pulp bin located behind the unit for better use of your worktop space. Higher Juice Yield] - With slow extraction technology, AMZCHEF juicer machines can preserve maximum nutrients of the fruit and vegetables and extract higher juice yield. The cold press juicer also features an upgraded 7-stage auger that ensures full extraction of the fruits and vegetables. The juicer can perfectly separate the pulp and the juice. Once you’ve finished juicing, the Nutri Juicer Cold Plus easily comes apart for efficient cleaning, and the jug and pulp bin can both go in the dishwasher.I challenged both discs of the Sage Nutri Juicer Plus with a variety of fruit and veg, and the results were all smooth and delicious. I then tried to juice the mangoes with the Nutri disc instead, which resulted in a more sippable mixture. The two large mangoes yielded 275ml of clear juice, while the discarded flesh was still delicious enough to eat on its own. Two Speeds Control] - AMZCHEF juicer machine has flexible 2-speed modes to extract whole fruit and vegetable. "SOFT" mode runs from 50 to 60 RPM for soft fruits like grape, kiwi, lemon, orange, beets etc. "HARD" mode runs from 100 to 110 RPM for hard fruits like apple, celery, carrot, ginger etc. The slow juicer is suitable for soft or hard fruits and vegetables. We all know how important it is to include fruit and vegetables in our diet, and a glass of delicious fresh juice is the perfect way to ensure you get your five-a-day. The Nutri Juicer Cold Plus from Sage helps you easily and efficiently juice fruit and veg, producing a nutrient-rich drink that’s as cold as a cold press.