Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. The sweetness of honey adds depth and dimension to drinks where simple cane sugar or gomme syrup just won’t do. Gingerbread syrup is the perfect partner to coffee liqueurs and wonderful with rum if you’re looking for a subtler flavour than root ginger. Sharing Purposes – this allows you to share Sephra pages with social networks such as Facebook and Twitter.

We pride ourselves on long-standing and positive relationships with our suppliers, who are all committed to our ethical trading policy Got a question? It’s the base of many of those world famous cocktails you try to emulate, adding a subtle sweetness to sours cocktails and bringing out the fruitiness in exotic punch. Our signature coffee bean blends are roasted in small batches by master roasters in the UK, to the highest quality standards. However you must not have broken the seal of foods - you can't try a food, decide you don't like it and ask for your money back.Monin Gingerbread Syrup captures the spicy, warming notes we all have become accustomed to during the festive period.

Le Sirop de MONIN, considered one of the leading brands in gourmet flavour, Monin has a diverse range of products for sale ensuring you always get the taste you want. Baristas and bartenders are our greatest ambassadors, and I always admire their creativity and passion for our brand.Dubonnet has always been seen as the expression of a tradition and a French art de vivre admired the world over. Popular all year round and especially approaching Christmas, Monin gingerbread syrup is a great way to produce the ever-popular gingerbread latte. In addition, in 1993 Monin participated in the International Cocktail Competition in Vienna, receiving several awards and reconfirmed its reputation for excellence by winning three gold medals during the 1996 International Cocktail Competition in Tokyo. Monin Gingerbread Syrup is one of the leading branded syrup flavours available, so you can be sure it's perfect for making fabulous gingerbread latte and cappuccino. This syrup is a must-have for anyone looking to infuse their beverages with the luxurious taste of caramel, making every sip an unforgettable experience.

With a hint of nutmeg and a hint of cinnamon, our Gingerbread Syrup is the perfect addition to hot or iced coffee drinks. If you received the item more than 14 working days ago and you have a problem with it contact us and we will help. Exotic and striking, the mango fruit is both revered in many countries in Asia and enjoyed as a vibrant cocktail ingredient in the West. Monin Gingerbread syrup can be enjoyed year-round to add depth of flavour in milkshakes, iced and frozen coffees or even hot chocolate. Notes of pepper follow the hearty cinnamon flavour and its ideal for adding depth to fruit cocktails, spice to chocolate and even a hint of something different to your liqueur coffees.MONIN Caramel Syrup is a true delight for coffee enthusiasts and culinary artists seeking to infuse their creations with an exquisite flavour.