I highly recommend using the freeze-dried dragon fruit for both the color and the flavor, but if you don't have them, you can mix in fresh dragon fruit instead or just mix in some dragon fruit powder. Variation: No dragonfruit inclusions. Add a pump of raspberry syrup and top with unsweetened Passion Tango. Apart from the different tastes, Pink dragon fruits also contain more antioxidants, having a positive effect on our eyes and skin.

Let's be honest – we eat with our eyes first. Dragon Fruit Syrup adds a pop of magenta-hued allure to any plate, instantly making your dish look like it belongs in a five-star restaurant. Cake moistener: Bakers often brush simple syrup on cakes to give them extra moistness, sweetness, and flavor. The dragon fruit flavor would be tasty on a vanilla cake. Peel and dice the dragon fruit, blend with 2 cups of greek yogurt. Scoop the mixture into two breakfast bowls and top with sliced fruits (like mango, banana, raspberries, kiwi, or strawberry) and add granola, or coconut flakes on top. Drizzle with maple syrup or honey. Dragon fruit syrup The first step to making the Refresher base is making the dragon fruit syrup. If you don't want to make your own syrup, you can buy a bottle of it and totally skip this step and go on to mixing the rest of the base ingredients. I haven't tried this drink with store-bought syrup, but I'm sure it's delicious!This straightforward syrup is an excellent way to add vibrant color and flavor to recipes, plus it’s simple enough for anyone to make at home. Simply cook dragon fruit, sugar, and water until the sugar has completely dissolved. You do need a few special ingredients to make the drink, but once you have them, you can make quite a few Refreshers with the base.

What’s a little confusing is that you can’t always tell the color of the flesh by the fruit’s skin. The fruit has either pink or yellow skin, but the interior of either variety can be white or pink. Boozy– I recommend using vodkas; the flavor is neutral and does not alter the taste of the overall drink. When mixing a drink, I use 1/4 cup per 24 ounces. I prefer a lighter ratio of alcohol and then altering the amount according to personal tastes. Mango Dragonfruit Secret Menu RecipesMaking dragon fruit tea is quite simple, and all we need is tea bags or loose tea and yellow and pink dragon fruits to make this particular tea. Finally, stir in two teaspoons of dragon fruit powder before simmering for another 10 minutes on low heat before straining and enjoying! Texture To make dragon fruit simple syrup, heat water and sugar over medium heat until completely dissolved. Stir in 2 teaspoons of dragon fruit powder until completely mixed in.